It’s official-barley is my favoritest grain there is.
This salad is super simple and very refreshing for summer nights and quick lunches.
3 cups barley, cooked
3 cups chopped Boston or bib lettuce
1 1/2 cups chopped fresh arugula
1 1/2 cups celery, chopped
1 1/2 cups dried cherries
1 1/2 cups walnuts, chopped
1/4 cup fresh parsley, chopped
3 tbsp olive oil
2 tbsp apple cider vinegar
1/2 tsp sea salt
- Toss all ingredients together and that’s it!